Archive

Retaining Volunteers at Thurston County Food Bank

29.07.2022 in Volunteer Relations

Volunteers are the most essential piece of a functioning gleaning program. Keeping a well-trained and supported group of gleaning volunteers will lead to its success. The first thing to remember is that volunteer recruitment is never done. Gleaning is physically demanding, subject to bad weather,…

Plant a Row for the Hungry in the Tri-Cities

29.07.2022 in History

Plant a Row for the Hungry (PAR) was launched in 1995 as a public service program of the Garden Writers Association. Garden writers encouraged their readers/listeners to plant an extra row of produce each year and donate their surplus to local food banks, soup kitchens,…

Self-care in the helping profession

23.05.2022 in General/ Logistics

Why is self-care important? Caring for ourselves and making sure our own needs are met ensures our health. It can also set a good example for the people around us to advocate for their health as well. When we are healthy physically and mentally, it’s…

Engaging the Community with Second Harvest Tri-Cities

13.05.2022 in Volunteer Relations

The same laws that protect commercial donors apply to individual donors. The Federal Bill Emerson Good Samaritan Food Donation Act protects all food donors and gleaners from criminal and civil liability. With the liability issue covered, the focus turns to program development and donor recruitment. For this, marketing materials are…

Getting the Word Out with Second Harvest Tri-Cities

13.05.2022 in Visibility

Garden Centers Establishing a relationship with local garden centers provides an excellent platform for promoting Plant a Row where gardeners are purchasing goods in preparation for and maintenance of their gardens. Some ways garden centers have promoted the program have been displaying posters and brochures…

Building a Strategic Partnerships with Second Harvest Tri-Cities

13.05.2022 in Partnerships

To succeed in retaining well-meaning volunteers or donors you must be able to demonstrate the necessity of their participation by connecting them with a problem that has a mutually beneficial solution. In the development of a PAR program those solutions may look like this: Community…

Food Bank Nutrition with Second Harvest Tri-Cities

13.05.2022 in Education

The food bank, while not solely focused on nutrition education, should consider the opportunity to take compassion a step further. One way is to provide access to diverse foods of high nutritional value and the means to prepare them in an appetizing way. If anyone…

Nutritional Density with Farm to Community

09.05.2022 in General/ Logistics

Nutritional Density with Farm to Community at Harvest Against Hunger  Nutritional density is a factor that measures how nutritionally rich a food is, using the levels of 14 different vitamins and nutrients. This is a way to effectively measure how “healthy” a food is, “health”…