Archive

Northwest Portland Area Indian Health Board

21.12.2023 in Previous Host Sites (National)

Site Information Website: https://www.npaihb.org/ Email Address: npaihb@npaihb.org Location: 2121 SW Broadway, Suite 300, Portland, OR, 97201 Established in 1972, the Northwest Portland Area Indian Health Board (NPAIHB or the Board) is a non-profit tribal advisory organization serving the forty-three federally recognized tribes of Oregon, Washington,…

Society of St. Andrew Mississippi

26.07.2021 in Previous Host Sites (National)

Site Information Website: https://endhunger.org/mississippi/ Email Address: mississippi@endhunger.org MS-Glean@endhunger.org Location: 3383 Sweet Hollow Rd.,                         Big Island, Virginia 24526-8517 Society of St. Andrew Mississippi Society of St. Andrew(SoSA) Gleaning Network started in 1979 and slowly spread…

Boston Area Gleaners

11.11.2020 in Previous Host Sites (National)

Site Information Website: bostonareagleaners.org Email Address: admin@bostonareagleaners .org Location: Stonefield Farm, 91 Martin Street, Acton, MA 01720 Image Credit: Michael Piazza Boston Area Gleaners Boston Area Gleaners (BAG) was founded in 2004 as a small group of volunteers committed to bridging a critical gap in…

Community Food Share

31.03.2020 in Previous Host Sites (National)

Community Food Share is a food bank fighting hunger in Boulder and Broomfield Counties by providing access to fresh, nutritious food through local partners and its onsite and mobile pantries.

Society of St. Andrew Georgia

10.03.2020 in Previous Host Sites (National)

Site Information Website: https://endhunger.org/georgia/ Email Address: georgia@endhunger.org Address: PO Box 1766Decatur, GA 30031 Society of St. Andrew Georgia Society of St. Andrew Georgia Gleaning Network opened in Tifton in 2007, and since has expanded to have a second office in Decatur in 2017. Society of…

Food for Others

25.02.2020 in Previous Host Sites (National)

Food for Others officially began feeding the hungry from its Merrifield site in 1995. Today food supply, storage and distribution activities are made possible by a network of active volunteers, supporting churches and organizations, grocery stores, farms, gardens, farmers markets, and retail food contributors..