Welcome, Robyn!06 Dec 2018, by Community Action Center, Harvest Blog, Harvest VISTA, Washington state in
Robyn Glessner was born and raised in Coeur d’Alene, Idaho. She went to school in Seattle for a short time after high school before returning to Idaho to pursue a degree in International Business and French at the University of Idaho. She received her degree in December of 2017 after returning from a semester abroad in Pau, France. She had continued to work at a former college job as a barista in small local coffee shop before she started to explore what other avenues there were in the community for her to use to start developing professional skills as a working adult. Drawing on the values learned in a prior United Nations course from her undergrad, she knew that she wanted to do something that would benefit the health and sustainability of human practices and the earth’s resources. She began working at a privately owned, organic vineyard in the Snake River Valley, pruning grape vines. After that season ended she began working the spring growing season with a local, organic vegetable farm and a sustainable farming education non-profit in Moscow, Idaho. Through work with the farming non-profit, she was connected with this VISTA position in Pullman, Washington at the Community Action Center. She owes her success in finding this amazing opportunities in the community to the new acquaintances that were made who were so well integrated in the sustainable farming movement in the Palouse region. She is continually inspired with the collaboration, teamwork, support and resources that are created by the amazing community of farmers, educators, non-profit leaders, and university resources to make up this amazing team of sustainable farming cheerleaders. These people inspired her to serve in this field of local hunger awareness and relief.
Harvest Against Hunger Capacity Awareness VISTA Robyn Glessner serves at the Community Action Center in Pullman, which has been an endless proponent and advocate for ending hunger through sustainable food production and community collaboration throughout the Palouse for 30 years. One of their moto’s is, “solving local needs with local solutions”, which perfectly frames my desire to work in an area that provides relief with sustainable solutions at its center. The office also provides energy assistance, housing, and weatherization services, as well as a food pantry, community garden, and computers for WorkSource applicants. In tandem with the desire to connect local food insecure communities with the food producers in the region, the CAC and the first-year VISTA created the Palouse Tables Project. Within the work of this project, the regional community had expressed a desire for educational opportunities open to the public focused on self-sufficiency, in the form of preparing and preserving their own foods and gardening. Along these lines, the Palouse Tables Project will continue by providing opportunities for education courses and materials by adapting curriculum and coursework and then training local volunteers to teach these skills to the public.